Top Chef’s Stephanie Izard coming to Standard Market in Naperville

Chef Stephanie Izard of The Girl and the Goat attends Fontainebleau Miami Beach presents Wine Spectator's Best of the Best sponsored by Bank of America and Merrill Lynch Wealth Management during the Food Network South Beach Wine & Food Festival at Fontainebleau Miami Beach on February 21, 2014 in Miami Beach, Florida. | Photo by John Parra/Getty Images for Food Network SoBe Wine & Food Festival

Stephanie Izard of Top Chef is coming to Standard Market in Naperville on July 26 to share recipes and sign copies of her book “Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks.”

The event will take place 11 a.m. to 1 p.m. on July 26 and will include a demo, Q&A and book signing.

Izard a partner and Executive Chef at Chicago’s Girl & the Goat and Little Goat Diner. She will share recipes from “The Flavor” collection  including The Marinade, The Chee, The Sauté, and three flavorful rubs.

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